Medium clear ruby red like raspberry drops. Flower aromas with some spices in the background. Pleasing acids which prevail a little bit. Complex.
The alcohol is warm and pleasant. The wine itself round and spicy. Slightly astringent. Medium length with a little bit too much acid (again). Somewhere rustic. A wine which makes no compromises.
Sven Enderle and Florian Moll founded "Enderle & Moll" in 2007. These two wild young guys are already well-known not only in Germany but also in the US. The higher level wines are rare. The wine is already drinkable but will improve the next two years. Perfect from 2016 to 2018.
Pair this wine with rustic German food. Perhaps something you can find in a location called the "Besenwirtschaft". Meat with fried potatoes. And drink it in summer. This wild piece of wine is definitely not the one for the contemplative silence of the dark seasons. For the price a bargain.
